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Kurmannapalem, Visakhapatnam, Andhra Pradesh
Visakhapatnam
Production Supervisor
Qualification: Any Degree, EXP IN FOOD PRODUCTION CONSIDERED
Experience: Minimum 2 to 3 years
Roles and Responsibilities.
• You are reporting directly to the operation manager / shift in-charge / production in-charge
• You have to co-ordinate and co-operate with all departments such as packing, processing, pre-processing sections, cold storage and dry packaging material sections.
• You have to be ready with all planning for processing before arrival of raw material in receiving / pre-processing / processing.
• Checking of seal numbers, quality of material and head on count, icing in receiving area should be up to date.
• After washing the raw material or during processing and grading count, proper icing and load setting is must
• Before starting work pre-processing / processing you have to check weighing balance, ice availability, chilling water, hygienic condition of plant, utensils tables etc.
• You have to manage team in case of work and duty time.
• Assisting the Operation Manager in any other job assigned as and when required.
Experience | 2 - 3 Years |
Salary | Not Disclosed |
Industry | Manufacturing / Production / Quality |
Qualification | Other Bachelor Degree |
Key Skills | Production Supervisor Production head |
About Company
Contact Person | M.Madhuri |
Address | 101,SAI NILAYAM,KURMANNAPALEM |
Mobile | 9121333374 |
Email ID | akspl2015@gmail.com |
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